{"title":"Cured meats","description":"","products":[{"product_id":"salame-rustico-maestri-3oz","title":"Salame Rustico - Maestri 3oz.","description":"\u003cp\u003e\u003cspan\u003eDry cured sausage seasoned with natural spices, this salame is imported from Parma in Emilia-Romagna, Italy, then sliced \u0026amp; packaged in the USA. Maestri d'Italia specializes in the finest selection of authentic European deli meats, imported from Italy, Spain and Germany. \u003c\/span\u003e\u003c\/p\u003e","brand":"Lou \u0026 Birdie","offers":[{"title":"Default Title","offer_id":51502856798493,"sku":null,"price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4467\/2541\/files\/MaestriSalamiRustica3oz.avif?v=1779962276"},{"product_id":"hot-spianata-calabrese-sliced-maestri","title":"Hot Spianata Calabrese Sliced - Maestri","description":"\u003cp\u003e\u003cspan\u003eSpianata Piccante Maestri is the spicy version of Spianata, a typical salami from the Southern regions of Italy. It is made by stuffing a natural casing with very finely minced pure lean pork and small lardons of prime quality fat. Seasoned with hot chili pepper and garlic. It is then pressed into its distinctive shape and dry-cured for approximately 2 months. It is finally sliced and packaged in USA.\u003c\/span\u003e\u003c\/p\u003e","brand":"Lou \u0026 Birdie","offers":[{"title":"Default Title","offer_id":51502866366749,"sku":null,"price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4467\/2541\/files\/HotSpianataCalabreseSlicedMaestri3oz.webp?v=1779963056"},{"product_id":"coppa-italiana-maestri-3oz","title":"Coppa Italiana - Maestri 3oz","description":"\u003cp\u003e\u003cspan\u003eTraditionally crafted in Emilia Romagna. Authentic Coppa Italiana is dry-cured in the Piacenza region, following rigorously the ancient working method: dry salting, addition of a few spices and prolonged natural air-curing. It is finally sliced and packaged in USA.\u003c\/span\u003e\u003c\/p\u003e","brand":"Lou \u0026 Birdie","offers":[{"title":"Default Title","offer_id":51502905262365,"sku":null,"price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4467\/2541\/files\/CoppaItaliana3oz_LargeTrayMaestri.webp?v=1779963479"},{"product_id":"antipasto-classico-prosc-coppa-sala-maestri-4oz","title":"Antipasto Classico Prosc,Coppa,Sala - Maestri 4oz","description":"","brand":"Lou \u0026 Birdie","offers":[{"title":"Default Title","offer_id":51502919024925,"sku":null,"price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4467\/2541\/files\/Antipasto_ClassicoMaestri4oz.webp?v=1779963773"},{"product_id":"prosciutto-italiano-maestri-3oz","title":"Prosciutto Italiano - Maestri 3oz.","description":"\u003cp\u003e\u003cspan\u003eSlow-cured ham, obtained by salting and curing selected fresh hams from pigs raised and slaughtered in Europe. It is an all-natural product, minimally processed, using only pork ham and Mediterranean sea salt. Aged at least 400 days, the prosciutto is sliced and packaged in USA.\u003c\/span\u003e\u003c\/p\u003e","brand":"Lou \u0026 Birdie","offers":[{"title":"Default Title","offer_id":51857206313245,"sku":null,"price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/4467\/2541\/files\/ProscuiuttoItaliano.webp?v=1781011323"}],"url":"https:\/\/louandbirdie.com\/collections\/cured-meats.oembed","provider":"Lou \u0026 Birdie","version":"1.0","type":"link"}