Volcanic Hill is a full-bodied Cabernet with ripe berry fruit, smoky richness, scented earth and elegant tannins that make the wine alluring in youth but eminently age-worthy.

Volcanic Hill is a south-facing hillside vineyard. The consistency of the grey soil is that of light, fluffy ash originally deposited from ancient volcanic eruptions. Volcanic Hill sits in the estate’s warmest microclimate. The site often produces Diamond Creek’s most powerful and long-lived wine.

Microclimate: Warmest
Elevation: 530-610 ft
Soils: White, fluffy volcanic ash
Aspect: South-facing